Livestock

1. Exhibitors of livestock may be required by the secretary to make affidavit that such livestock has not been exposed to contagious or infectious disease within the last three months.
2. Exhibitors must keep their stock, stalls and pens in a good, neat and clean condition and open for inspection from 10 a.m. to 8 p.m.
3. Sheds and pens for livestock on exhibition and competing for premiums will be furnished by the association. Grain and hay must be furnished by the exhibitor.
4. Sires, dams and groups entered as such must be owned by the individual or farm exhibiting them, but the progeny of animals may be shown simply as proof of their breeding qualities without such ownership.
5. All animals under exhibition shall be shown to the judges under the supervision of the respective superintendents.
6. Exhibitors of livestock shall familiarize themselves with the rules laid down by the state Livestock Sanitary Board.
7. 4-H Grand Champion Animals will move into Open Class.
8. All vehicles and trailers must be removed from the barn area. Failure to remove will result in forfeiture of any prizes.

Division A
Horses

All horses entered in this division must be registered before 6:00 p.m. on Friday. Entries in this division are subject to the general regulations and livestock rules.
Class 1 – Light Horses
Halter Classes
1 Mare, 2 years & older $15.00 $10.00 $8.00
2 Gelding, 2 years & older 15.00 10.00 8.00
3 Horse, under 2 years 15.00 10.00 8.00
Class 3 – Draft Horses
Halter Classes
20 Yearling $15.00 $10.00 $8.00
21 Mare 15.00 10.00 8.00
23 Gelding 15.00 10.00 8.00
Hitch Classes
26 Team (all weights) $25.00 $15.00 $10.00
27 Lady's Team Driving 25.00 15.00 10.00
28 Unicorn Hitch 30.00 20.00 15.00
29 Multi-Hitch, 4 or more 35.00 25.00 20.00
30 Junior Driving 25.00 15.00 10.00
31 Single Driving 20.00 15.00 10.00
32 Farm Team 35.00 25.00 15.00
33 Best Groomed Team 20.00 15.00 10.00
33 Best Mannered Team 20.00 15.00 10.00

Division B
Livestock

Enter Friday – Judged Saturday
Special Division B Rules
1. See General and Livestock Rules and Regulations.
2. A maximum of two premiums per exhibitor can be awarded in any one lot.
3. Livestock should be prepared (clean and properly groomed) for exhibit. The exhibit of livestock is enhanced if a placard is placed in the stalls indicating ownership, breed and production information.
4. Livestock will have separate classes for Grade and Registered.
5. Proof of Breed Registration (Certificate of Registry) must be presented at the time of entry to qualify for entry into a Registered Class. Registered animals will be assigned a unique lot number at the time of entry. Animals which qualify and are entered into a Registered Class cannot also enter and compete in the Grade class.
6. All bulls, one year or over will be judged in their pen.
7. Cows with calf entries may be judged in their pen.
8. Exhibitors must wear hard toe shoes/boots (no sandals) when showing animals.
9. Stall space in the barns will be allotted first to 4-H animals then to those who have reserved pen space with the Livestock Division Superintendent 10 days in advance of the opening day of the fair.

PLEASE NOTE: Every effort will be made to accommodate a maximum number of exhibitors and to assign reasonable space to each person who wants to exhibit large livestock. However, this may mean that the number of stalls available to any one exhibitor may be limited.

Class 1 – Dairy Cattle
37 Cow, 2 years & over $18.00 $14.00 $10.00
38 Heifer, 1 year & under 2 18.00 14.00 10.00
39 Heifer, 4 months & under 1 year 18.00 14.00 10.00

Class 2 – Beef Cattle
41 Heifer, 4 months and under 1 year $18.00 $14.00 $10.00
42 Heifer, 1 year and under 2 18.00 14.00 10.00
43 Cow, 2 years and under 18.00 14.00 10.00
44 Pair, Cow 2 years and under with calf 18.00 14.00 10.00
45 Cow, 3 years and over. 18.00 14.00 10.00
46 Pair, Cow 3 years and over with calf 18.00 14.00 10.00
47 Steer, under 1 year 18.00 14.00 10.00
49 Steer, 1 year and over 18.00 14.00 10.00
50 Bull, under 1 year and over 4 months 18.00 14.00 10.00
51 Bull, 1 year and over 18.00 14.00 10.00
52 Produce of Dam 18.00 14.00 10.00
(2 offspring from same Dam)
Class 3 – Sheep
61 Ewe, 1 year & under 2 $12.00 $8.00 $5.00
62 Ewe, over 2 years 12.00 8.00 5.00
63 Ram, 1 year. & under 2 12.00 8.00 5.00
64 Ram, over 2 years 12.00 8.00 5.00
65 Ram lamb 12.00 8.00 5.00
66 Ewe lamb 12.00 8.00 5.00
67 Wether lamb 12.00 8.00 5.00
68 Flock (1 ram, any age, 12.00 8.00 5.00
1 ewe, 2 ewe lambs)
69 Get of Sire, 4 animals, any 12.00 8.00 5.00
age, both sexes bred & owned by exhibitor

Class 5 – Swine
72 Boar, over 1 year $12.00 $8.00 $5.00
73 Boar, under 1 year 12.00 8.00 5.00
74 Sow, over 1 year 12.00 8.00 5.00
75 Sow, under 1 year 12.00 8.00 5.00
76 Barrow, under 1 year 12.00 8.00 5.00

Class 6 – Dairy Goats
78 Kid $12.00 $8.00 $5.00
79 Doe, never before milked 12.00 8.00 5.00
80 Milking Doe (any age) 12.00 8.00 5.00
81 Buck 12.00 8.00 5.00

Class 7 – Meat Goats
82. Market Wether Under 1 Year $12.00 $8.00 $5.00
83. Yearling Doe 12.00 8.00 5.00
84. 2 Year Old Doe 12.00 8.00 5.00
84.2 Aged Senior Doe 3 Years & Older 12.00 8.00 5.00